Jason's mom Wendy gave us this biscuit recipe. It is really good for making biscuits and gravy- one of Jason's specialties. For the gravy, we just use the McCormick "Original Country Gravy" mix and pour it on top of the biscuits. You can crumble in sausage too, if you like.
Biscuits
2 cups flour
1/2 cup butter
1 tsp salt
1 Tbsp baking powder
1/3 cup of milk (or more)
Cook in preheated oven at 375 for 10-15 minutes. Makes about 15 biscuits.
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