April 15, 2010

BBQ Pulled Pork Sandwiches


This is another easy slow cooker recipe. Serves great with chips or a green salad or corn on the cob. It is also perfect for a party, because you can make as much as you want with the exact same amount of effort, and if you use sweet rolls or small buns for the bread, then you have little mini "slider" burgers. Enjoy!

BBQ Pulled Pork Sandwiches
Pork roast, or pork loin- whatever is on sale
BBQ Sauce, whatever your favorite is
Buns for serving, I prefer Hawaiian Sweet Rolls

Put the meat in the slow cooker and drizzle liberally with BBQ sauce. As much as you like, but save some for adding on top the burgers when you serve. Cook on low for 8-10 hours or high for 4-5 hours. When meat is done, shred with two forks. Add more sauce if you are so inclined. Slice your sweet rolls in half and serve beside the crockpot for people to make their own dinner! Yummo, and so easy.

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