Jason's Peanut Butter Cookies

Jason made these peanut butter cookies the other day and they were SO good!  I don't remember him chilling the dough, but I am sure that wouldn't hurt anything and in fact, would probably make them hold their shape better.  I have a GF recipe that is also delicious, but this is another one worth keeping.  Enjoy!  

• 1 C. butter1 C. peanut butter1 C.  sugars1 C.  brown sugar2 Eggs2 ½ cups flour1 t. baking powder½ teaspoon salt1 ½ t. baking soda
  Preheat oven to 375.  Cream butter, peanut butter and sugars in a large bowl.  Beat in eggs.  In a separate bowl,  combine dry ingredients and stir into butter mixture.  Put dough in the fridge for an hour, then roll into 1" balls and put on baking sheet.  Flatten each with a fork, making a criss cross pattern.  Bake for 10 mins, or until cookies begin to brown.  
• Nutrition Facts 

  Per Serving:

  251.7 calories; 4.5 g protein; 29.7 g carbohydrates; 35.8 mg cholesterol; 209.4 mg sodium.